We offer a full bar of spirits for classic cocktail lovers, but also seasonally inspired specialties listed below. We enjoy being creative and offering our guests a unique drinking experience. Cheers!
Winter Wonderland $10
Peppermint Schnapps & cream with a red sugar rim.
Don Q Coconut Rum, RumChata (made-from scratch cream liqueur recipe that uses five times distilled Caribbean rum and the freshest real dairy cream with a touch of natural cinnamon, vanilla, sugar and other secret flavors) and a splash of whipped cream vodka.
Fresh eggnog, whipped cream vodka and spices, served on the rocks with dash of nutmeg.
Bakery Martinis $10
French Toast Martini
RumChata & Jim Beam Maple with a cinnamon sugared rim.
Bailey's Espresso Crème & Stoli Vanil Vodka
Bailey's Irish Crème, Amaretto with a splash of blue curaçao liqueur, graham cracker rim.
Chocolate Chip Cookie Dough
Cookie dough vodka & Kerrygold Irish Cream Liqueur, rimmed with cocoa dust.
GIngerbread cream liqueur & Captain Morgan spiced rum with a graham cracker rim.
Banana Nut Bread
Créme De Banana & Cream with a splash of Frangelico, graham cracker rim.
Berry Good Martinis $10
Black Fig Martini
Black Fig Vodka, Reyka vodka & cranberry juice.
PAMA Pomegranate Liqueur, Triple Sec & Cranberry Juice.
Reyka Vodka & Lemonade with a splash of Blue Curaçao Liqueur.
Wintah Warmahs $10
Honey Hot Toddy
Jim Beam Honey Bourbon, Bee Pollen (from Annie's B's Honey Farm in Cumberland, RI) and piping hot black tea.
Hot Apple Cider & Don Q Coconut Rum, rimmed in cinnamon sugar.
Gold Rush Cocoa
Hot Cocoa, Don Q Coconut Rum, Amaretto & whipped cream, rimmed with Gold Leaf sugar.