w/ roasted asparagus, pasta, prosciutto and scallions in a Dijon vinaigrette.
Served with a side of pasta tossed with alfredo sauce, pancetta and peas. Side of roasted carrots.
Planning a cocktail party, bereavement luncheon, birthday party, business meeting, or family celebration? Let us host or cater your next event!
Join us every Monday at 7p for a Three Course Prix Fixe dinner with wine. Call in advance for seating.